The Great American Seafood Cook-Off is an annual event that pits the nation's best chefs against recognized culinary greats from around the United States. This event started and presented by the Louisiana Seafood Promotion & Marketing Board for the last 10 years has Chefs creating unique dishes using domestic seafood.  Check back for more information on plans for the 2014 Great American Seafood Cook-Off.

2014 Great American cook-off announced

LT. GOV. DARDENNE, SEAFOOD BOARD ANNOUNCE 2014 GREAT AMERICAN COOK-OFF

Lt. Governor Jay Dardenne and the Louisiana Seafood Promotion and Marketing Board are hosting the 11th annual Great American Seafood Cook-Off at 11:30 a.m. Saturday, Aug. 2, in New Orleans. Nineteen chefs from throughout the U.S. will compete for the highly coveted crown honoring the best seafood chef in the nation.

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Presented by:  Louisiana Seafood Promotion & Marketing Board

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